I would especially like to thank:
- Our Eastern Star and Amaranth for providing the outstanding desserts.
- The Jobies for their OUTSTANDING table service. They certainly went above and beyond any expectations we had for the evening. I cannot express how grateful we are to them.
- Senior Wardon Richard Petak for his expert contributions, ideas, consulting, and dedication.
- All the Grand Lodge Installing and Opening Officers, including MW Grand Master Craig S. Campbell, for making our event truly special.
- And outgoing WM Jay Worth... thank you Jay for setting the bar and standards high. The Lodge and I can only benefit from your example.
THIS IS ONLY THE BEGINNING! STAY TUNED...
Fraternally,
Scott R. Bond
Worshipful Master
Lodge 26